Comments on: Letter of Resignation

By: Jessica

Jessica — Sun, 08 Apr 2007 16:54:35 +0000

I come from a family of milk drinkers – we’re just born into it. Although I drink skim for the lower calories, I can drink anything….2%, whole, etc. My absolute favorite is from a donut shop in my hometown that offers icy cold, thick milk right out of a FOUNTAIN. I order the donuts just to get to this special treat.
I want you to know, Jenny, that I’m proud of you for trying – truly. I would have never pegged you for a quitter but it’s totally okay. I absolutely do not think any less of you
P.S. – Get thee to a healthfood store and pick up some calcium supplements.

By: jenny

jenny — Sun, 08 Apr 2007 16:36:14 +0000

fiorello: omg – fresh cannoli? quick! where can i find a sheep?
RW: i’m glad we’re close enough that we can share personal things, but…
wiggy: hey! i have that collagen problem, too! do you think milk is also responsible for sucking the pigment out of my hair?
shari: yay! baby girl’s back! maybe you know this – isn’t there some drink made with scotch and milk?
tracy lynn: dude. you should try ovaltine. it’s the best thing ever – chocolate milk that’s GOOD for you!

By: Tracy Lynn

Tracy Lynn — Sun, 08 Apr 2007 15:52:39 +0000

Dude, I only have milk on my cereal, and if I wanted milk colored water, I’d drink skim, but I do 2%. On my cereal.ONLY.
Except for the occasional chocolate milk, which is mainly to keep my immaturity levels up.

By: shari

shari — Sun, 08 Apr 2007 08:19:41 +0000

OK, while you and Kat are off making cheese, and RW is over there cutting the cheese, I’ll just be here laughing my ass off at the beer chaser and the blue lines on the carton.

By: Wiggy

Wiggy — Sat, 07 Apr 2007 03:53:38 +0000

“I just haven’t felt like myself. I’m bloated and lethargic and unusually forgetful… I had to walk the rest of the way to the train station squeezing my ribs and taking shallow breaths.”
That’s me!
COOL. All this time I’ve been blaming my age; milk is probably responsible for all of the loss of “collagen” in my skin, too(!)
(Actually, I’d truly suspect lactose intolerance – remember Meg Ryan in the movie “French Kiss”?)

By: RW

RW — Sat, 07 Apr 2007 00:50:52 +0000

Yeah I don’t blame you, it just makes me fart like crazy. Er… I mean…

By: Fiorello La Guardia

Fiorello La Guardia — Fri, 06 Apr 2007 22:41:58 +0000

Goat’s milk won’t do it for you. Has to be sheep’s milk. Then if you still can’t drink it, you can make the REAL ricotta. Can I put my order in for a dozen cannoli? (And none of that low-fat stuff, if there is such a thing as low-fat sheep’s milk) Please don’t forget the chopped pistachios on the ends, ok?

By: jenny

jenny — Fri, 06 Apr 2007 22:13:54 +0000

fiorello: wait... is that true? should i have been drinking goat's milk maybe?
dave2: now that's the kind of milk challenge i'd like to take!
dan: that gallon challenge is quite possibly the most disgusting thing i've ever heard of! especially when it talks about how milk curdles in the stomach... akk!
roy: not even my world-famous paneer? well... let me see how this latest experiment goes. maybe i'll use the profits from my cheese-making business to buy you some tofu.

By: Roy

Roy — Fri, 06 Apr 2007 21:18:49 +0000

Dear Jenny,
I am so excited about this next phase in your life, this cheese making phase, and pleased to hear you are going to give out cheese to everyone for all the major holidays. Unfortunately, I am Sicilian and lactose intolerant and therefore will not be able to accept any gifts of homemade cheese–no matter how good it may be!–now, or ever.
Sincerely,
Roy

By: dan

dan — Fri, 06 Apr 2007 20:08:55 +0000

no no no, refill the container with more delicious milk so you can enjoy a refreshing gallon challenge! It's nothing but fun! And cramping and emesis! (speaking for myself, I'm a rice milk guy. I can drink that all day long, but cowjuice just don't float the boat anymore....)